Metodo Classico
‘Nature’

Location: Montepulciano (Tuscany), Cervognano subzone

Grape variety: 100% Sangiovese

Average vine age: 15 years

Soil type: marine sand, rich in calcareous rock fragments

Exposure: Northeast

Altitude: 300m a.s.l.

Vinification: Direct pressing of the grapes, spontaneous fermentation in stainless steel tanks, with no added yeasts.

Aging: 24 months on the lees. Zéro dosage